Innovative safe, delicious and quality food
Leading health, excellent eating and fashion

Development and Technology

The Bocing Laboratory was established in 2008 and will form a corporate strategy of production, research and sales. It also marks the beginning of a new stage in the quality of Bocing flavour, and carries out all-round research on new technologies, new raw materials and new applications of Bocing flavour.

Help the food factory Solving r&d problems

Bocing can provide technical guidance for enterprises using flavor, provide support for enterprises and users to use flavor, help enterprises solve research and development problems, and improve food quality.

Flavour Applications