Red ginseng flavor is the taste of red ginseng, its main role is to increase or adjust the fragrance to red ginseng food, such as red ginseng beverage, red gum candidation.

Flavor can be divided into powder flavor and liquid flavor, oil-free, water solubility, etc., It is suitable for different foods, such as: ice cream, filling, bread, beverage, candy, etc.

Zhuhai Bocing flavor company provides customers with red ginseng flavor, providing technical guidance to help customers manufacture higher quality and popular red ginseng products.

Brand: Bocing

Form: Liquid or powder

Level: food grade

Color: natural color

Packing weight: 5 kg, 10 kg, 20 kg, 25 kg:

Packing: inside bucket, outer carton

Shelf life: 24 months

Reference Add:0.5--5‰

Applications: Beverage, Candy, Dairy, Ice Cream, Jelly, Fill, Puffed Food, Chocolate, Cake, Biscuits and other food industries.