Almond  Flavour

Baking Flavor is suitable for all kinds of biscuits, pastries, filling materials and other baking foods;

Candy series Flavor is suitable for a variety of hard candy, soft candy, chewing gum, chocolate, jelly and other candy products;

Beverage series Flavor is suitable for various carbonated beverages, fruit and vegetable beverages, tea beverages, functional beverages and other beverage products;

Dairy series Flavor is suitable for various ice cream, ice cream, ice, kinetic dairy and ice products;

[Almond Flavor Precautions]

1, Almond Flavor is long and easy to volatilize the fragrance, the finished product or semi-finished product sealing is low.

2, product non-toxic, safe for food processing, should not be diluted directly.

Almond Flavor is confident and pure, the stay is long, and it is recommended to add very little: 0.5--5 ‰;

Almond Flavor use: According to the needs of different production processes, it will be added.

Almond Flavor store: Please save it in a cool, dry, ventilated place.